This set of "Junmai, Shio Koji, and Kakeru Koji" combines the Orise series' Amazake and Koji seasonings. Recommended for those who want to enjoy Koji in a wide variety of ways, those who love cooking, and those who want to discover new flavors of Koji.

Kojiya Sanzaemon orise

This is a series of koji products that allows you to enjoy koji through the five senses, including its appearance, aroma, texture, and flavor, while creating a rich time for you to face yourself. Kojiya Sanzaemon hopes to help those who adopt it to weave the history and culture of koji into the future through a lifestyle that weaves long, leisurely moments. Go to the brand page

How to eat

Amazake is a diluted type. Dilute it with water, mix well, and then heat it in a pot or eat it as is.
It goes well with soy milk or milk, and can also be used as a sugar substitute.

raw materials

Orise Amazake Junmai: Rice malt, rice (all domestically produced)
orise Koji seasoning Shio Koji: rice koji, rice, salt (all domestically produced)
orise Koji seasoning Koji to sprinkle: Rice Koji (domestic product), soy sauce (domestic product, contains soybeans and wheat)

set content

[Amazake] 2 bottles of pure rice [Koji seasoning] 1 bottle each of Shio Koji and Kakeru Koji, all 200g, total 4 bottles

Delivery method/storage method

Packaged in an original orise gift box and shipped by Yamato Transport frozen delivery Best before date: Approximately 90 days when frozen Once thawed, please consume as soon as possible regardless of the best before date.