1kg of rice koji that has been frozen immediately after it is made to preserve the original flavor of the koji

We produce in small batches to maintain quality, so if you are ordering more than 5kg, please allow a few days for your order.

how to use

Remove from the freezer a few hours before use and thaw naturally at room temperature. (Thawing times vary depending on the season. Use the time when the grains break apart as a guide.)

raw materials

Rice malt (domestic)

About preservation

Shelf life: approx. 90 days Store in freezer